How does it take place, in practice?
All restaurant, agribusiness and wholesale professionals can buy Andesol products. Generally, dried morels, dried boletus, dried chanterelles, Bohemia verpa, dried black trumpets, dried ring mushrooms sold in food containers, starting at 250 g. This is also the case for powdered or mealed mushrooms.
As for frozen and canned products, Andesol offers various types of packaging to satisfy the demands of its clients. Frozen morels are mainly offered in 8kg bags while the canned boletus are presented in 4/4 boxes. Located at the heart of the French paradise of mushrooms, the company is lucky enough to offer Perigord seasonal truffles to its clients, brushed and rinsed in 1kg canned boxes.